There are so many reasons to love summer salads — they’re refreshing, easy-to-make and taste great when made with healthy ingredients. Best of all, they rarely get boring because there are so many ways to get creative using different veggie and protein sources.
With all the different variations to choose from, how can one decide on a single summer salad recipe? That’s where we come in! We’ve put together a list of our top-five picks for you to enjoy this summer.
Greek Salad with Garbanzo Beans & Feta
We love to make your typical, everyday salad even better for you. Take our custom-made Greek Salad recipe, for example! With the addition of garbanzo beans, this Greek Salad is packed with extra protein, healthy fiber, and even more delicious flavor.
Southwestern Black Bean Salad
One of the best parts about a salad is that it can serve as a full meal. Our favorite dinnertime choice is this southwestern salad — crafted from black beans, corn, avocado and other veggies, this tasty salad is full of healthy protein and fats.
Avocado & Great Northern Bean Salad
Why make a good salad, when you can make a great one? Skip the basic, boring lettuce and tomato and try our custom recipe using northern beans and creamy avocado. You’ll get extra healthy protein and fats with added texture.
Summery White Bean Salad
On those jam-packed summer days when you can’t find the time to get in the kitchen, we’ve got the perfect solution: this make-ahead bean salad! Rather than using lettuce that wilts in the fridge overnight, this recipe uses high-protein beans as a base and veggies as a delicious topping.
Bean & Quinoa Salad
Even if you don’t have lettuce handy, this quinoa and bean salad proves that you can still create a delicious and refreshing salad! Loaded with healthy carbs and protein, this salad is a summertime must-try.