Celebrate the Holidays with Easy to Make Sweet Treats!

Festive Peppermint Brownies

Nothing says “holiday” quite like peppermint flavored…everything! Start the season off right with this Festive Peppermint Brownie recipe. Looking for an unexpected, healthy option to bake this season? Undetectable veggies and beans take this treat from tasty to nourishing! The final twist? Crushed peppermint for a festive finish.

Vegan Garbanzo Bean Blondies

Looking for a healthy option to bake this season? Try making these melt-in-your-mouth blondies using organic Green Valley Garbanzo Beans! These blondies are vegan friendly and grain-free. Ingredients include cashew butter, maple syrup, and vegan chocolate chips to get the gooey goodness just right.

Pinto Bean Cake

Give your holiday party guests something to talk about with this delicious Pinto Bean Cake recipe! This showstopper is made up of Green Valley Pinto Beans – yes, beans!  Beans are a powerhouse of nutrients, good for the heart, and help balance blood sugar making them the ultimate ingredient in this unique cake. The best part? It’s low-calorie so you can go in for seconds – or even thirds.

Baked Corn Pudding

Forget figgy pudding this holiday season! Create this scrumptious Baked Corn Pudding for your family and friends this year using Green Valley’s Organic Whole Kernel Corn. This classic recipe is easy to make and sure to be a hit at every event!

Vegan Meringues

Switch up your usual use of garbanzo beans with this unique Vegan Meringue recipe! Liquid from garbanzo beans, also known as aquafaba, works as a substitute for egg whites in this fun take on a holiday cookie. These are sure to go quick, make extra!

For nutritious recipes using Green Valley ingredients, check out our recipes tab and follow us on social media @ItsGreenValley!