Enjoy Our Top 5 Picks for Veggie-Filled Air Fryer Recipes

Assorted Roasted Garbanzo Beans

Crunchy, quick, and oh-so delicious! This air fryer crispy Garbanzo bean recipe is the perfect snack for all activities, from sitting poolside to hiking your favorite trail.  Simply rinse, season, and cook Green Valley’s organic garbanzo beans in an air fryer at 400° for 25 minutes to enjoy a nutrition-packed on-the-go snack.

Tuscan Rosemary Braised Great Northern Beans with Crispy Chicken Thighs

Take your average dinner to the next level with this Tuscan rosemary braised great northern beans and crispy chicken thighs air fryer recipe. Simmered in a delicious rosemary garlic sauce, Green Valley’s organic great northern beans take on a new flavor profile that pairs beautifully with juicy, golden-brown chicken thighs. 

Creamed Peas & Mushrooms with Pan Fried Salmon Cakes

Even the pickiest eater can’t deny the impeccable flavors and textures these two dishes create. This tasty recipe, using Green Valley organic peas, guides you through making homemade salmon cakes you can air fry in just 12 minutes, plus mouthwatering creamed peas so luscious your guests will ask for a third serving. 

Quinoa Pinto Bean Burger

While black bean burgers are the more well-known plant-based alternative for this American classic, once you try our quinoa pinto bean burger recipe, it will quickly become your new favorite. Create these mouthwatering patties in under 35 minutes using fluffy quinoa, tasty spices, and Green Valley’s delicious pinto beans.

Sweet Pea Garbanzo Bean Falafel

Prepare a tasty and portable meal with this air fryer sweet pea and garbanzo bean falafel recipe. Deliciously crafted using Green Valley’s organic garbanzo beans and naturally sweet peas, this flavorful recipe opens your taste buds to the glorious flavors of high-quality vegetables and beans, fluffy pita, and a generous drizzle of creamy tzatziki sauce. 

Pro tip: Make a double batch for your weekly meal prep!