HEALTHY EATING

Lunch

Black Bean and Portabella Mushroom Burgers with Caramelized Onions

Street-Style Vegetarian Gyros

Rigatoni with Spicy Sausage, Kale & Creamy Great Northern Bean Sauce

Smoky Skillet Pumpkin Mac and Cheese

Roasted Garlic Hummus

Pea and Potato Soup

Corn and Arugula Salad

Mushroom & Pea Quick Risotto

Cashew Shrimp & Veggie Rice Bowls

Buddha Bowls with Turmeric-Tahini Sauce

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